Freybe Gluten-Free Salami Sliced Hungarian 125 g
Freybe
Freybe Gluten-Free Salami Sliced Hungarian 125 g
Product Description
Description
If you’re looking for a versatile salami, you’ve found it. Snack on this garlic and paprika sausage on its own, or use its rich, savoury flavours as a brilliant addition to any dish. Liven up a winter family meal by adding some Hungarian Salami. Chop it into a hearty bean soup or add a slice to a baked potato to bring a flavoursome counterpoint. Freybe’s Hungarian Salami is prepared by coarsely grinding pork cuts with pepper and mustard to get that rich, savoury flavour. Freybe hand-crafted the salamis before they are fermented, lightly smoked and patiently air-dried for four to six weeks in the time-honoured tradition to create a classic European dry cure salami. All of the salamis are made in Canada using premium cuts of meat.Ingredients
Pork, Salt, Spices (Mustard), Sugars (Dextrose, Glucose Solids, Sugar), Sodium Ascorbate, Flavour, Dehydrated Garlic, Bacterial Culture, Sodium Nitrite, Vinegar, Smoke.
Nutrition
Servings Per Container
Serving Size30 g
Amount Per Serving
Calories100
Nutrition Data
| Nutrition Data | % Daily Value* |
|---|---|
| Total Fat8g | 11% |
| Saturated Fat3g | |
| Trans Fat0g | |
| Omega30g | |
| Omega60g | |
| Cholesterol25mg | |
| Sodium480mg | 21% |
| Total Carbohydrate1g | |
| Dietary Fiber0g | 0% |
| Total Sugars0g | 0% |
| Protein7g | |
| Calcium | |
| Iron | |
| Potassium125mg | 4% |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information. Please note that prices may change from time to time.