Rudolph's Schinckenbrot Whole Grain Rye Bread 454 g
Rudolph's
Rudolph's Schinckenbrot Whole Grain Rye Bread 454 g
Product Description
Description
Rudolph's double crust Schinckenbrot whole grain rye bread.Ingredients
Unbleached wheat flour, water, whole wheat flour, sour (water, dark rye flour & bacterial culture), course whole rye grain, whole rye seed, salt, vegetable oil (canola), yeast, whole rolled oats, calcium propionate. MAY CONTAIN: milk and sesame.
Nutrition
Servings Per Container
Serving Size65 g
Amount Per Serving
Calories180
Nutrition Data
| Nutrition Data | % Daily Value* |
|---|---|
| Total Fat2g | 3% |
| Saturated Fat0.3g | |
| Trans Fat0g | |
| Omega30g | |
| Omega60g | |
| Cholesterol0mg | |
| Sodium200mg | 9% |
| Total Carbohydrate33g | |
| Dietary Fiber4g | 14% |
| Total Sugars1g | 1% |
| Protein6g | |
| Calcium | |
| Iron | |
| Potassium30mg | 1% |
Disclaimer
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