Product Description
Description
You’ve got mornings in the bag with Thomas' sourdough English Muffins. The delicious tangy flavour of sourdough elevates these soft and chewy English muffins, which are proudly made in Canada from domestic and imported ingredients without any artificial flavours or colours. These delightfully tangy sourdough English muffins toast up crispy on the outside with our classic Nooks & Crannies texture trapping all your favourite toppings on the inside. Trans-fat free and low in saturated fat, Thomas' sourdough English Muffins are family favourites for breakfast sandwiches, eggs Benedict or simply toasted and topped with your preferred spread.Ingredients
Enriched wheat flour, Water, Yeast*, Wheatlets, Wheat gluten*, Sugar, Salt, Vegetable oil (canola or soybean), Fermented rye flour, Fermented wheat flour, Natural flavour, Baking powder, Calcium propionate, Potassium Sorbate. *Order may change. May contain: Soybean.
Nutrition
Servings Per Container
Serving Size1 English muffin (57 g)
Amount Per Serving
Calories130
Nutrition Data
| Nutrition Data | % Daily Value* |
|---|---|
| Total Fat1g | 1% |
| Saturated Fat0.2g | |
| Trans Fat0g | |
| Omega30g | |
| Omega60g | |
| Cholesterol0mg | |
| Sodium280mg | 12% |
| Total Carbohydrate25g | |
| Dietary Fiber1g | 4% |
| Total Sugars1g | 1% |
| Protein5g | |
| Calcium50mg | 4% |
| Iron1.5mg | 8% |
| Potassium50mg | 1% |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information. Please note that prices may change from time to time.